What luck that they were not serving their regular menu - which is mainly seafood and not veg-friendly - they were having a brunch buffet, and they assured me that there would be lots of things for me to eat. So I made the reservation for me and some close friends (and of course l'il Gordita) and waited patiently for today to come.
I tried to make the most of what they offered - which would have been a lot more if I ate eggs, but there really wasn't as many options as I had hoped for to make it worth the $35.00 price.
Here's my eggless, cheeseless omelette from the omelette bar:
Roasted potatoes with cracked peppercorns, mixed greens and watermelon:
And Gordita with my pink carnation - a gift they were handing out to all the moms:
I did go back for another round of fresh fruit - strawberries, kiwi and pineapple, crackers, more potaoes and more salad but I didn't take another photo because it was practically the same thing again. Also not pictured, the delicous mimosa. What's brunch without a mimosa?